Lunch Menu # 10

imageLunch menu # 10

Today I’m posting my lunch menu # 10. This is an authentic meal of Andhra Pradesh. The meal plan comprises of Chikkudukaya allam karam/Indian broad beans ginger curry, kandi podi/Andhra lentils powder and gummadikaya dappalam/pumpkin stew along with steamed rice, melted ghee, rice Papads, white pumpkin fryums  and curd. Here I present my lunch menu # 10 to relish any day. Njoy Cooking, Serving n Savoring!

Steamed Rice

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Chikkudukaya Allam Kaaram/Indian Broad Beans Ginger Curry

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Kandi Podi/Andhra Lentils Powder

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Gummadikaya Dappalam/Pumpkin Stew

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Curd

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